Windows on Aruba located on the top floor of the golf clubhouse at The Links at Divi Aruba, entertained members of a Destination Review from the US just recently, all professional Meetings and Events planners.
The fully glass-enclosed elegant restaurant, built in the round, offers diners a panoramic view over the signature ninth hole at The Links with the azure Caribbean visible immediately beyond.
The menu for the special luncheon party featured a fine selection of international specialties with a French accent, made of the freshest old and new world ingredients, starting with Salad and Mushrooms, garnished with prosciutto, marinated tomatoes, cashew nuts and asparagus, followed by Poultry and Sherry, a consommÃ© with duck, mushrooms and sherry. The tempting main courses offered Snapper and Ravioli with crispy fried red snapper fillet, laced with vanilla carrot sauce, escorted by spinach ravioli, baby fennel and basil mash, or Sirloin and Mushrooms, grilled beef entrecote with garlic butter sauce, forest mushrooms, tomato pepper relish and Creole potatoes.
Coffee and Brownies for dessert concluded the outstanding culinary experience, prepared by the restaurant chefs in an open exhibition kitchen.
Lunch was hosted by Tabita Fecunda of Divi resort and attended by the Aruba Hotel & Tourism Association President and CEP Rob Smith and his staff