The culinary team of the newly renovated resort is preparing a veritable Thanksgiving feast, to be held at the Grand Caribbean Ballroom from 5pm to 8pm on Thursday, November 24th, 2016, Thanksgiving Day.
The dinner buffet will be served in a casual family-atmosphere, with plentiful and tasty offerings, all equally fresh and tempting!
On the menu a Harvest Salad Station, and Pumpkin Soup, Roasted Whole Tom Turkey with Traditional Stuffing, Giblet Gravy, and Cranberry Sauce, Carved to order Beef Tenderloin, Grouper and Salmon Roulade, Carved Virginia Ham, Grilled Chicken, Garlic Mashed Potato, Glazed Sweet potato, Pumpkin-stuffed Tortellini, Linguini Pasta tossed to order, and for dessert Pumpkin Pie and Apple Pie, at $45.- p.p.; children 6 to 12 pay $22.-
The newly renovated Hilton Aruba Caribbean Resort & Casino wishes guests a Happy Thanksgiving, as it now boasts an entirely new look, reflecting on the property’s rich history, interwoven with modern beach esthetic for today’s discerning traveler.
The new resort design respectfully salutes the original building’s architect, Morris Lapidus, who shaped much of what is now considered iconic hotel design.
The concept for the renovation, did not deviate from the original vision, but rather augmented it – featuring a modern beachfront ambiance, promoting the island’s beach life, with furniture, materials and textures.
For reservations e-mail Marvinia.Richardson@hilton.com, or call Tel.: 526 6607