Bati Bleki

Chef Urvin Croes is proud to introduce White, Modern Cuisine, his own contemporary eatery, unveiled on February 1st at the Palm Beach Plaza Mall.
The creative and innovative Aruban-born Chef was trained in the Netherlands and in Italy, enjoying a solid career since
Upon his return to the island Chef Urvin joined the culinary artists at Windows [...]

The friendly crew of Amazonia Churrascaria escorted the old year out with blazing fire crackers and chilled champagne and immediately welcomed the New Year in, filled with big and small groups, ready to have a good time at the landmark Palm Beach restaurant.
Pictured here the Arinder family, from Atlanta, Georgia, first timers on the island, [...]

The Island’s best views are now paired with breakfast at Mira Solo Wine & Martini Bar, Radisson Aruba Resort Casino & Spa.
Nicknamed the Sunrise Café, Mira Solo is a chic tropical retreat perched on the island’s premium stretch of beach. It provides the perfect backdrop for the day’s first meal, a sunny, light, a la [...]

An evening dedicated to sparkling wines and Champagne was recently hosted by Romar Trading at La Bodega, wine shop, on Gutenberstraat 4. The evening concluded a series of wine pairings hosted by the company’s Wine Artists, over the course of the past twelve months.
The evening’s mystery chef was no other than Romar Trading executive Monique [...]

The Holiday menus were just made public at Ventanas del Mar Restaurant, featuring an elegant Christmas Menu and a festive New Year’s Eve Dinner & Party. Celebrity Chef Robert Bassiri on the island for the holiday period will be in charge of the kitchen brigade, bringing a fresh new approach to the restaurant’s famed International [...]

Casa Tua Barcelona is preparing to transport food and wine lovers directly to the streets of Las Ramblas, Barcelona, where a love for food can be felt everywhere from the most elegant restaurants to the smallest eateries and food stalls. The restaurant, located in the heart of Oranjestad, will be offering “Una Noche de Gastronomia [...]

The Sunset Grille restaurant at the Radisson Aruba Resort Casino & Spa showcased its AAA rated 4 Diamond cuisine to the De Palm concierges, who dropped in for an exploration dinner. Chef Lie Kwie and his culinary artist presented the guests with an elegant tasting selection including some of the restaurant’s popular appetizers such as [...]

The Radisson concierge team under the guidance of Germaine Wever, Plaza Club Manager, was invited by Gerard Coste Director of Food & Beverage for dinner at the newly refreshed Sunset Grille Restaurant, at the Radisson Aruba Resort Casino & Spa.
The award-winning resort has just recently completed its overall property refresh with the re-opening of the [...]

The first two weeks since opening the Blue Lobster restaurant flew by swiftly. Chef Sandro and his kitchen and dining room crew were enthusiastically welcomed by food-lovers, rewarding the chef with a full dining room, three out of the first seven nights. Guests hailing from the high rise and low rise resorts flocked to the [...]

Over the past few weeks El Gaucho Argentine Grill has had the pleasure of serving a special dinner menu under the slogan ”Grab Life by the Grapes.”
It is a collaborative effort with the Arion Wine Company, presenting a delightful menu, perfectly paired with Catena wines, Malbec & Chardonnay. The menu is still available at the [...]