The Westin’s Aruba Resort Food & Beverage Team recently received a round of applause for setting up a most perfect on-brand event in the Palm Beach Ballroom. General Manager Matt Balcik asked Robert Zara & Ramiro Rafael to join Director Franz Sydow during the morning line-up and receive a round of applause from their resort [...]
post comment Rona Coster | All, Food |
An informal Wing Ceremony introduced the new, just-graduated cabin attendants of Tiara Air. Cabin Crew Manager Mike Hagedoorn, who was also the Cabin Safety Training Course Instructor reports that in November Tiara Air advertised for new cabin attendants in the newspapers and out of the fifty women who applied the top five have just been [...]
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Gilligan’s Beach Bar & Grill is an all-day, oceanfront dining terrace where breakfast runs into lunch and then chases dinner in an informal, fun ambiance.
The famed seaside terrace at the Radisson Aruba Resort, Casino & Spa started serving a la carte breakfast every morning just recently, delighting light-eaters with a satisfying selection [...]
post comment Rona Coster | All, Food |
Le Dôme Restaurant will receive its 300,000th visitor this month!
When it will be is going to be a big surprise, but everyone at fabulous Le Dôme Restaurant knows already that the 300,000th visitor will stroll in during this month. “We won’t tell you how far away or how close we are,” says restaurant manager Marco [...]
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Submitted by Tina Escobedo
The island’s renowned special event and wedding destination is The Westin Aruba Resort. To accommodate the growing demand from brides, meeting and event planners, and the local market for al fresco options for events, The Westin Aruba Resort recently unveiled the Sea Breeze Terrace.
Contemporary and sophisticated but with an assuredly Caribbean feel, [...]
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The Pirates Nest restaurant right on the beach at the Bucuti Beach Resort & Tara Suites serves dinner nightly on a romantic outdoor deck which is both relaxed and gracious.
The lighthearted atmosphere perfectly captures the spirit of Aruba and the Caribbean’s unique flair and style.
The restaurant specializes in fresh seafood and prime steaks for dinner, [...]
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A culinary team from Aruba who went to Houston Texas for the annual Wine & Food week, converted over 600 guests to soul-food lovers when they served them Caribbean Lobster in Conch-Curry Stew, accompanied by Madame Jeanette pepper Bruschetta and Scallion Corn Pancakes.
The traveling Chefs even got to cook on TV, on the FOX 26 [...]
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It was an instant Italian sensation in Palm Beach, and now those seeking the best in Italian cuisine can enjoy the fare of Casa Tua in the heart of downtown.
Overlooking the Daniel Leo Plaza, at the Aventura Mall lunchtime shoppers and nighttime strollers can enjoy indoor or terrace seating while sipping sensational sangria and delighting [...]
Wine expert Patrick Burke, representing famed Rosenblum Cellars and Marketing Executive Jorge Curiel, with the Aruba Trading Company, co-sponsored the fabulous Aruba Taste & Tales Cookbook Dinner at the Westin Aruba Resort during the 4th annual Wine, Food & Art Festival 2008.
The festival recruited six different restaurant chefs from Aruba and asked them to prepare [...]
The Sirocco Lounge at the Westin Aruba Resort & Casino hosted the official cocktail party announcing the resort’s popular Wine, Food & Art Festival in its IV edition, unfolding Thursday, May 22, to Saturday, May 24, 2008.
Opening night will feature the always-successful Wine & Food Tasting & Art exhibition, which will take place on Thursday [...]
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